Sugar and Fungus
The Cause of Your Prostate Cancer
Has fungus invaded your body?
Everyone has been exposed to fungus, mold and mycotoxins in their lifetime. In fact fungus is active in your body and you don't even know it. How did I get it?
Most people allow fungus to enter their body from the food they consume. Popular foods that are universally contaminated with fungus are corn, peanuts and mushrooms. Other foods that are commonly infected with fungus included pasta, wheat, rice, bread, cereals, and potatoes.
Another source of fungus is from prescription drugs antibiotics and birth control pills. If you have recently taken these drugs your body is experiencing the effects of a fungal infection from the secondary poisons produced by fungi called mycotoxins. These mycotoxins are deadly poisons that have proven to cause disease in humans. The more fungi you have the more mycotoxins that are being produced.
How does Fungus survive
and thrive in my body?
What does fungus need to survive in your body? Sugar (or carbohydrates). The more sugar you consume the more active your
fungus becomes. Fungus can live in your intestines, fat, blood, joints, and organs. You continually feed the fungus infection by eating fungus and sugar containing foods (see the chart below). The more fungus in your body the more mycotoxins they produce. The more mycotoxins in your body the more inflamation and pain you will have. Eventually if unchecked you develop cancer, lupus, weight problems, skin diseases, diabetes, mental dysfunction and inflammatory disease.
|Foods that feed your Fungus
|Breakfast Cereal||Contains sugar and grains||Bread||Yeast (form of fungi), sugar
|All Grains||wheat, rice, corn & pasta||Potatoes||sugar
|Desserts||sugar and grains||Candy||sugar
|Carbonated Beverages||sugar or aspartame||Bottled Fruit Juices||Added sugar- processed
|Peanuts, pistachios||contaminated with fungi||Oils||Corn and Peanut Oil
|All Yeast products||fungi and sugar||Sugar||Products that contain sugar; Processed foods
SUGAR = DISEASE
The more sugar you consume the more likely you will develop some degenerative disease.
The average American consumes almost 150 lbs of sugar a year.
In the early 1700's sugar consumption averaged only 4 lbs per year. Nearly all processed foods are loaded with sugar. Your breakfast cereals contain up to 50% added sugar. If you regularly consume breakfast cereals you are a high risk candidate for disease. Stop eating breakfast cereal immediately. There are no good cereals since they all contain grains and over 95% contain added sugar. The Harvard School of Public Health
has researched added sugar in cereals.
Find out here what percentage of your favorite cereal is sugar.
Isn't it interesting that cereal producers have eliminated the word "Sugar" from the products name. Maybe they believe like I do sugar is not a healthy food.
Sugar Smacks changed its name to Honey Smacks
Sugar Frosted Flakes changed its name to Frosted Flakes
Why does large consumption of Sugar
Remember the fungus that is among us. To survive and proliferate the fungus needs sugar. Fungi feed on your sugary diet until they spread and release mycotoxins
. What are mycotoxins
? Mycotoxins are secondary metabolites produced by microfungi that are capable of causing disease and death.
So how do I kill the fungus
that has invaded my body?
Starve the fungus by eating and drinking foods that do not
contain sugar. Eliminate all sources of processed foods as they contain a great deal of sugar. Avoid restaurants unless you partake a vegetable salad. Take anti-fungal supplements and eat all of your food raw until the fungus is eradicated from your body. Follow the Anti-cancer Diet
Chapter 4 of my E-Book.
This web site is intended to direct the attention of both physician and patient to the mounting evidence that most cancers are caused by deeply embedded fungal conditions. It is for educational purposes.
It is not intended to replace the orthodox physician-patient relationship. If you are sick, you are advised to consult a physician, and together, along with your newly gained knowledge, work toward the resolution of your illness.
These statements have not been evaluated by the Food and Drug Administration.